Related Experiment Video
Updated: Jun 7, 2025

Monitoring Bacterial Colonization and Maintenance on Arabidopsis thaliana Roots in a Floating Hydroponic System
Published on: May 28, 2019
Plant Growth-Promoting Bacteria Associated With Some Salt-Tolerant Plants
Fatemeh Beitsayahi1, Naeimeh Enayatizamir1, Leila Nejadsadeghi2
1Department of Soil Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz, Iran.
Abstract:
Given the benefits of bacteria associated with the rhizosphere and phytoplane of halophytes, this research focused on examining the plant growth-promoting characteristics of bacteria isolated from Cressa cretica, Suaeda aegyptiaca, and Alhagi graecorum. From the 33 isolates tested, 9 exhibited plant growth-promoting traits. Bacillus rugosus strain CS5 and Bacillus sp. strain SS4 exhibited the notable growth inhibition of the pathogenic fungus Fusarium oxysporum, with values of 47% and 45%, respectively. Bacillus sp. strains SS4 and CS1 demonstrated impressive results in solubilizing phosphorus and zinc, respectively, achieving concentrations of 259 and 271 mg L-1. Additionally, Staphylococcus xylosus strain SR2, Bacillus sp. strain SS4, and Bacillus paralicheniformis strain CR1 thrived in nitrogen-free media. The Priestia filamentosa strain AL4 showed the greatest HCN production, whereas B. paralicheniformis strain CR1 was notable for higher auxin production. The Bacillus sp. strains SS4 and CS1 exhibited greater tolerance than other isolates in a medium containing 600 mM of NaCl. Additionally, inoculating these isolates into soil significantly alleviated the salinity and drought stress on Zea mays seedlings. These findings suggest that further investigation into these strains as microbial inoculants could be beneficial for mitigating salt and drought stress in plants.
More Related Videos
05:37Author Spotlight: Enhancing Rhizobacteria Colonization on Plant Roots for Improved Microbial Fertilizer Efficiency
Published on: March 1, 2024
08:27Analysis of Effect of Compound Salt Stress on Seed Germination and Salt Tolerance Analysis of Pepper Capsicum annuum L.
Published on: November 30, 2022
Related Concept Videos
Responses to Salt Stress
The Roles of Bacteria and Fungi in Plant Nutrition
Transgenic Plants
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...
Anoxygenic Phototrophic Bacteria
Plant Breeding and Biotechnology
Factors Influencing Microbial Growth: Osmolarity