Related Experiment Video
Updated: Jun 7, 2025

Taste Exam: A Brief and Validated Test
Published on: August 17, 2018
Assessment of Gustatory Function in Patients of Chronic Rhinosinusitis: A Case Control Study
Krishan Rajbhar1, Isha Preet Tuli2, Priti Lal2
1Department of ENT, ORL International Hospital, New Delhi, India.
Abstract:
Gustation is affected in patients of Chronic rhinosinusitis (CRS) depending on severity of diseases. This study aimed to find the prevalence of gustatory dysfunction in patients with CRS. This case-control study included 61 patients with CRS and 61 healthy controls. Patients were subjected to non-contrast CT scan of the paranasal sinuses. Disease severity was assessed using the Lund Mackay Scoring. Gustatory assessment was done as per scoring of Mueller et al. Taste score of 9 or more was considered normal. The outcome measures were gustatory dysfunction and association with presence of polyps and CRS severity. P-value < 0.05 was considered statistically significant. Compared to controls, cases had significantly lower total taste scores (12 vs. 15, P < 0.001). Gustatory dysfunction was seen among 13 (21.3%) patients. It was significantly more among those with polyps than without [8(53.3%) vs. 5(10.9%), P < 0.05]. There was a significant negative correlation between the gustatory dysfunction scores and the severity of CRS (r=-0.664, P < 0.001). In conclusion, we report a prevalence of gustatory dysfunction in 21.3% cases of CRS which was negatively affected by the presence of nasal polyps and CRS severity.
Supplementary Information:
The online version contains supplementary material available at 10.1007/s12070-024-04978-0.
Related Concept Videos
Taste Buds and Receptors
Chronic Pharyngitis
Etiology
It often arises from persistent viral or bacterial infections affecting sinuses and tonsils.
Additional contributing factors include inadequate dental hygiene, mouth breathing, recurring tonsillitis, allergic rhinitis, laryngopharyngeal reflux, and exposure to smoke, chemicals, and other environmental pollutants. Allergic reactions to pollen, mold, and pet dander, chronic cough, excessive voice usage,...
Gustation
The Physiology of Taste
Gastroesophageal Reflux Disease II: Clinical Features and Management
Clinical Manifestations
GERD presents itself in a multitude of ways, with symptoms varying from person to person. The hallmark symptoms are...
Assessment of the Gastrointestinal System I: Subjective Data
Health History
The initial step in assessing the GI system is obtaining a comprehensive health history. This includes inquiring about the patient's history or presence of problems...

