Related Experiment Video
Updated: Jun 6, 2025

A High-Throughput Multiplexed Screening for Type 1 Diabetes, Celiac Diseases, and COVID-19
Published on: July 5, 2022
Increase in the Incidence of Type 2 Diabetes in Young Children During the COVID-19 Pandemic
Sabitha Sasidharan Pillai1, Phinnara Has2, Jose Bernardo Quintos3
1Division of Pediatric Endocrinology and Diabetes, Hasbro Children's Hospital; The Warren Alpert Medical School of Brown University, Providence, RI; Center for Endocrinology, Diabetes and Metabolism, Children's Hospital Los Angeles, Los Angeles, CA; Department of Pediatrics, Keck School of Medicine, University of Southern California, Los Angeles, CA.
Insights
The COVID-19 pandemic saw an increase in new cases of type 2 diabetes (T2D) in children under 11. Younger children diagnosed with T2D during the pandemic had higher BMIs and more diastolic hypertension than older children.
Area of Science:
- Pediatric Endocrinology
- Public Health
- Epidemiology
Background:
- The COVID-19 pandemic created an obesogenic environment potentially impacting pediatric health.
- Type 2 diabetes (T2D) incidence in children has been rising globally.
- Understanding pandemic-related shifts in pediatric T2D is crucial for public health.
Purpose of the Study:
- To determine the incidence of new-onset type 2 diabetes (T2D) in children younger than 11 years during the COVID-19 pandemic compared to pre-pandemic periods.
- To compare metabolic parameters between children diagnosed with T2D before age 11 versus those diagnosed at age 11 or older.
Main Methods:
- A retrospective cohort study analyzed youth under 21 years with new-onset T2D treated at Hasbro Children's Hospital from January 2017 to December 2021.
- Patients diagnosed at age <11 years were compared to those diagnosed at age ≥11 years.
Main Results:
- Eight (5.5%) of 145 T2D patients were diagnosed under 11 years old, all during the pandemic (8.9% of pandemic diagnoses).
- Children diagnosed with T2D before age 11 had significantly higher median body mass index percentiles (169% vs. 137%, p=0.03).
- Diastolic hypertension was more frequent in the younger T2D group (62.5% vs. 23.8%, p=0.03).
Conclusions:
- A rise in T2D incidence was observed in children under 11 during the COVID-19 pandemic.
- An obesogenic environment during the pandemic may have disproportionately affected younger children.
- Further research is needed to understand these trends and develop strategies to mitigate complications of early-onset obesity and insulin resistance.
Objective:
To describe the incidence of new onset type 2 diabetes (T2D) among children younger than 11 years old diagnosed during the COVID-19 pandemic (March 1, 2020-December 31, 2021) compared to those diagnosed during the pre-pandemic period (January 1, 2017-February 29, 2020) and to compare the metabolic parameters of those with T2D diagnosed before age 11 years with those diagnosed after age 11 years.
Methods:
We conducted a retrospective cohort study of youth <21 years with new onset T2D treated at Hasbro Children's Hospital between January 1, 2017 and December 31, 2021. Patients diagnosed at age <11 years were compared to those ≥11 years.
Results:
Out of 145 patients with T2D diagnosed 2017-2021, eight (5.5%) were <11 years and all presented during the COVID-19 pandemic (8.9% of those diagnosed during the pandemic). Patients diagnosed <11 years had higher median body mass index percentile compared to patients diagnosed ≥11 years (169% of 95th percentile vs. 137%, p=0.03). Frequency of diastolic hypertension was greater among the younger group compared to older patients (62.5% vs 23.8%, p=0.03).
Conclusions:
An increase in T2D incidence was seen in children <11 years old during the COVID-19 pandemic compared to prior. Multifactorial influences favoring an obesogenic environment may have had a stronger impact on the younger population during the COVID-19 pandemic. Research is needed to help understand these trends and develop mitigation plans to reduce complications of early-onset obesity and insulin resistance.
Related Concept Videos
Diabetes Mellitus: Type 2 and Gestational
Pathophysiology of Diabetes
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility,...
Diabetes Mellitus: Overview and Type I Subtype
Type 1 diabetes is an autoimmune disease in which the immune system mistakenly attacks and destroys the insulin-producing beta cells in the pancreas. As a result, the body is unable to produce sufficient insulin, and individuals with...
Diabetes: Symptoms, Diagnosis, and Complications
Carbohydrate Metabolism
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in...
Overview of Carbohydrate Metabolism
Glucose transport into cells is facilitated by a family of transport proteins called GLUT (Glucose Transporters). GLUT4 is the primary glucose transporter for insulin-stimulated glucose...

