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Author Spotlight: Studying the Impact of Maternal Dietary Deficiencies on Long-Term Offspring Health Outcomes
Published on: June 28, 2024
Effect of fetal apolipoprotein L1 genotype and vitamin D deficiencies on preeclampsia risk
Winter S Bruner1, Robert L Davis2, Nicole Bush3
1Department of Genetics, Genomics, and Informatics, University of Tennessee Health Science Center, Memphis, TN, United States.
Insights
Preeclampsia risk increases with vitamin D deficiency, particularly in the third trimester. This risk is significantly amplified in pregnancies with fetal high-risk apolipoprotein L1 genotype.
Area of Science:
- Obstetrics and Gynecology
- Genetics
- Nutritional Science
Background:
- Preeclampsia is a severe hypertensive disorder of pregnancy with no current prophylactics or treatments.
- Vitamin D deficiency and fetal apolipoprotein L1 (APOL1) high-risk genotypes are independently associated with increased preeclampsia risk.
- The potential additive effect of these factors on preeclampsia development requires further investigation.
Purpose of the Study:
- To investigate the combined risk of preeclampsia in African American women with vitamin D deficiency and high-risk maternal or fetal APOL1 genotypes.
- To determine if APOL1 genotype modifies the association between vitamin D status and preeclampsia.
Main Methods:
- A case-control study involving 999 African American mother-infant pairs from the CANDLeS cohort.
- Logistic regression analysis examined the association between 2nd/3rd trimester vitamin D levels (dichotomized as high/low, deficiency <20 ng/mL) and preeclampsia.
- Stratified analyses assessed the interaction between vitamin D status and maternal/fetal APOL1 high-risk genotypes.
Main Results:
- Low vitamin D levels in the 3rd trimester were associated with increased preeclampsia risk (OR 2.10).
- The highest risk was observed in pregnancies with fetal high-risk APOL1 genotype and low vitamin D in the 2nd (OR 2.79) and 3rd (OR 6.40) trimesters.
- P-values for significant associations were <0.05, with the 3rd trimester fetal high-risk APOL1 and low vitamin D group showing P <0.01.
Conclusions:
- Low vitamin D levels, particularly in the 3rd trimester, significantly increase preeclampsia risk.
- The presence of fetal high-risk APOL1 genotype markedly magnifies the preeclampsia risk associated with low vitamin D.
- These findings highlight the critical interplay between genetic predisposition and nutritional status in preeclampsia development.
Background:
Preeclampsia is a hypertensive disorder in pregnancy known to increase the risk of mortality and other pregnancy-related issues, such as prematurity. Currently, there no known prophylactics or treatment options available for preeclampsia. More research is needed to better understand factors that increase preeclampsia risk. Vitamin D deficiency is consistently associated with developing preeclampsia. In addition to micronutrient deficiency, the presence of two fetal apolipoprotein L1 high-risk variants are also associated with preeclampsia risk. We hypothesized that a potential additive effect between high-risk apolipoprotein L1 genotype status and nutritional deficiencies would place individuals at a higher risk of developing preeclampsia.
Objective (S):
The objective of this study was to determine the risk of developing preeclampsia in African American women with vitamin D deficiency and maternal/fetal high-risk apolipoprotein L1 genotype.
Study Design:
This was a case-control study using a subset of 999 African American mother and infant pairs collected from the Conditions Affecting Neurocognitive Development and Learning in Early Childhood cohort in Memphis, TN. We performed multiple logistic regression to examine the association of preeclampsia with 2nd and 3rd trimester vitamin D concentrations. Concentrations were dichotomized into high or low categories. Vitamin D deficiency was defined as a concentration less than 20 ng/mL. Further analyses assessed whether maternal or fetal apolipoprotein genotype status modified the association between vitamin D association and preeclampsia. The reference group included individuals with both high vitamin D and low-risk apolipoprotein genotype.
Results:
Pregnancies with low vitamin D in the 3rd trimester were at an increased risk for preeclampsia (odds ratio 2.10; 95 % confidence interval 1.09-4.12; P-value, 0.03). Risk for preeclampsia was greatest among pregnancies with fetal high-risk genotype and low vitamin D levels in the 2nd trimester (odds ratio, 2.79; 95 % confidence interval, 1.06-6.83; P-value, 0.03) and 3rd trimester (odds ratio 6.40; 95 % confidence interval 2.07-19.18; P-value, <0.01).
Conclusion(S):
Our significant findings suggest that the risk of preeclampsia associated with low vitamin D levels, especially during the 3rd trimester, is magnified by the presence of fetal high-risk apolipoprotein L1 genotype.
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