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Glutathione and Ascorbic Acid Accumulation in Mango Pulp Under Enhanced UV-B Based on Transcriptome.

Hassam Tahir1,2, Muhammad Sajjad1,2, Minjie Qian1,2

  • 1Sanya Institute of Breeding and Multiplication, Hainan University, Sanya 572025, China.

Antioxidants (Basel, Switzerland)
|November 27, 2024
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Summary

Mango pulp responds to UV-B stress by activating antioxidant pathways. This study details molecular and biochemical changes in mango fruit, revealing how it detoxifies reactive oxygen species (ROS) and conserves antioxidants under environmental stress.

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Mangifera indica (Tainong 1)ascorbic acidenhanced UV-B radiationglutathionetranscriptome

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Area of Science:

  • Plant Physiology
  • Molecular Biology
  • Biochemistry

Background:

  • UV-B radiation poses a significant environmental stressor for tropical fruits like mango (Mangifera indica).
  • UV-B exposure induces oxidative stress, disrupting essential physiological processes in fruit pulp.

Purpose of the Study:

  • To investigate the molecular and biochemical responses of mango pulp to UV-B stress.
  • To analyze changes in non-enzymatic parameters and the ascorbate-glutathione (AsA-GSH) cycle enzymes during fruit development under UV-B exposure.

Main Methods:

  • UV-B stress applied at 96 kJ/mol to mango fruit from unripe to mature stages over three years.
  • Biochemical assays to measure maturity index, reactive oxygen species (ROS), membrane permeability, and AsA-GSH cycle enzyme activities.
  • Transcriptomic analysis to identify differentially expressed genes (DEGs) in the AsA-GSH pathway, validated by qRT-PCR.

Main Results:

  • UV-B stress significantly altered non-enzymatic parameters and the activity of key AsA-GSH cycle enzymes, including GR, GGT, GST, GPX, G6PDH, GalLDH, APX, AAO, and MDHAR.
  • Transcriptomic analysis identified 18 DEGs related to the AsA-GSH cycle, indicating a complex genetic response to UV-B stress.
  • Mango pulp demonstrated an activated regulatory network for ROS detoxification and antioxidant conservation under UV-B stress.

Conclusions:

  • UV-B stress triggers a coordinated molecular and biochemical defense mechanism in mango pulp.
  • Understanding these responses provides insights into enhancing the resilience of tropical fruit crops to environmental stressors.
  • The study highlights the importance of the AsA-GSH cycle in managing oxidative stress in mango fruit.