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Updated: Jun 6, 2025

Measuring the Osmotic Water Permeability Coefficient Pf of Spherical Cells: Isolated Plant Protoplasts as an Example
Published on: October 8, 2014
How sterols affect protoplasts plasma membrane water permeability and their volume under osmotic shock
Nikita K Lapshin1, Michail S Piotrovskii1, Marina S Trofimova2
1K.A. Timiryazev Institute of Plant Physiology RAS, Moscow, Russia.
Abstract:
Protoplasts isolated from Arabidopsis leaves were used to study the initial stages of the plant cell response to osmotic stress. The role of sterols in these processes was investigated by their extraction from the protoplast plasma membrane in the presence of the oligosaccharide - methyl-β-cyclodextrin (MβCD). Depletion of membrane sterols caused by MβCD treatment did not alter protoplast volume under isosmotic conditions; however, volumes changed significantly when protoplasts were exposed to osmotic stress. Estimation of the plasma membrane water permeability coefficient (Pos), calculated from the initial rate of protoplast osmotic shrinkage, showed that control suspension is characterized by a high dispersion of the Pos values. However, Pos became more homogeneous after plasma membrane sterol depletion. Protoplasts were stained with FM 1-43 to assess how sterol extraction affects vesicular transport under osmotic shock. In order to determine the protoplast non-osmotic volume (Vb) steady-state volumes at different external osmolarities were fitted with linear dependences of the Boyle-van't Hoff (BVH) plot. It was found that sterol extraction is accompanied by a change in the slope of the BVH plot and a decrease in the apparent Vb. Several possible mechanisms behind the change in the protoplast volume and plasma membrane Pos regulation by sterols under osmotic stress are discussed.
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