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Updated: Jun 6, 2025

Analysis of Effect of Compound Salt Stress on Seed Germination and Salt Tolerance Analysis of Pepper Capsicum annuum L.
Published on: November 30, 2022
CsLCD and CsDCD are involved in nitric oxide-enhanced salt tolerance in cucumber seedlings
Ailing Li1, Xuelian Li1, Xinfang Chen1
1College of Horticulture, Gansu Agricultural University, Lanzhou, China.
Abstract:
Nitric oxide (NO) and hydrogen sulphide (H2S) play important roles in plant growth, development and environmental adaptation. Currently, there is few information on the mechanism by which H2S may be involved in NO-induced salt tolerance. In this study, cucumber was used to investigate the role of NO and H2S and their relationship under salt stress. The results showed that the H2S donor sodium hydrosulfide (NaHS) and the NO donor sodium nitroprusside (SNP) significantly promoted the growth of cucumber seedlings under salt stress. However, hypotaurine (HT, an H2S scavenger) inhibited the positive effects of SNP under salt stress. Meanwhile, SNP treatment significantly increased the content of endogenous H2S, the activity of H2S synthesis-related enzymes LCD, DCD, and CAS, and the expression of H2S synthesis-related genes (CsLCD and CsDCD). In addition, the salt tolerance of cucumber seedlings was largely eliminated after silencing the H2S synthesis-related genes CsLCD/CsDCD, while overexpression of CsLCD/CsDCD significantly enhanced the salt tolerance. It was further found that SNP enhanced the salt tolerance of CsLCD/CsDCD overexpression lines, but it had no positive effect on the tolerance of CsLCD/CsDCD silencing lines. Therefore, NO might enhance salt tolerance in cucumber seedlings by upregulating the expression of H2S synthesis-related gene CsLCD/CsDCD.
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