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Can hazelnut flour added to gluten-free corn flour in different amounts cause differences in blood glucose

Fatih Cesur1, Berat Uygur2

  • 1Department of Nutrition, Institute of Health Science, Ege University, İzmir, Turkey.

International Journal of Food Sciences and Nutrition
|December 3, 2024
PubMed

Keywords:
Blood glucosecornbreadglycemic indexhazelnut flour

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