Beneficial Soil Fungus Kills Predatory Nematodes with Dehydropeptides Translocating into the Animal Gut
Hannah Büttner1, Johannes Rassbach1,2, Constanze Schultz3
1Leibniz Institute for Natural Product Research and Infection Biology, Hans Knöll Institute, Beutenbergstraße 11a, 07745 Jena, Germany.
Abstract:
Mortierella alpina is a mold fungus that has gained attention for its positive correlation with soil health, plant growth, and applications as a crop biocontrol agent to suppress the threats of nematode pests. To date, the mechanisms underlying the protective traits of M. alpina against these plant parasites have remained elusive. Here we report that abundantly produced peptidic biosurfactants, malpinin A-D, exhibit robust inhibitory activity against nematodes. Nematode assays with malpinin congeners and chemically synthesized analogues revealed that the dehydro amino acid is critical for activity, whereas the N-terminal amino acid residues modulate the lipophilicity. Complementary imaging by fluorescence microscopy and Raman microspectroscopy, using externally fluorescence-labeled, semisynthetic malpinin or a biosynthetically alkyne-tagged probe generated by precursor-directed biosynthesis, visualized the translocation and enrichment of malpinin in the gut of the model nematode Caenorhabditis elegans. Our findings provide valuable insight into the use of M. alpina as a biocontrol agent, emphasizing the ecologically significant role of malpinins as a protective trait. In addition to solving a long-standing riddle, these findings have translational value for applications in agriculture.
Insights
Mortierella alpina mold produces malpinins, potent natural compounds that inhibit nematodes. These biosurfactants accumulate in the nematode gut, revealing their protective role in agriculture.
Area of Science:
- Microbiology
- Agricultural Science
- Biochemistry
Background:
- Mortierella alpina is a soil fungus with potential as a biocontrol agent against nematode pests.
- The specific mechanisms by which M. alpina protects plants from nematodes are not well understood.
Purpose of the Study:
- To elucidate the mechanisms behind the protective traits of Mortierella alpina against nematode pests.
- To identify and characterize the compounds responsible for the antifungal activity.
Main Methods:
- Nematode inhibition assays using malpinin congeners and synthesized analogues.
- Fluorescence microscopy and Raman microspectroscopy to visualize malpinin translocation.
- Precursor-directed biosynthesis to generate alkyne-tagged malpinin probes.
Main Results:
- Peptidic biosurfactants, malpinins A-D, were identified and showed strong nematode inhibitory activity.
- A dehydro amino acid in malpinins is crucial for activity, while N-terminal residues affect lipophilicity.
- Malpinins were observed to translocate and accumulate within the gut of the nematode Caenorhabditis elegans.
Conclusions:
- Malpinins are key effectors of Mortierella alpina's biocontrol capabilities against nematodes.
- Understanding malpinin's mechanism offers insights into agricultural pest management.
- These findings support the use of M. alpina as a sustainable biocontrol agent.
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