Two new sesquiterpenes from Ainsliaea glabra
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Updated: Jun 5, 2025
A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
Published on: October 4, 2019
Xiao-Li Ma1,2, Guo-Dong Jiang1, Ji-Yuan Wei1
1Key Laboratory for Chemical Engineering and Technology of State Ethnic Affairs Commission, School of Chemistry and Chemical Engineering, North Minzu University, Yinchuan, China.
Abstract:
Two new sesquiterpenes (1 and 2) together with seven known compounds (3-9) were isolated from the whole plant of Ainsliaea glabra Hemsl. The chemical structures were established elucidated by extensive spectroscopic analysis and comparison with the literature. All compound were tested for antimicrobial activity. Compound 8 exhibited anti-bacterial activity against Staphylococcus aureus with a MIC value of 25.0 μg/mL.
