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An Environmentally Compatible and Less Costly (Greener) Microwave Digestion Method of Bone Samples Using Dilute
Derek D Bussan1, Forrest H Nielsen1, Chris Douvris2
1United States Department of Agriculture-Agricultural Research Service (USDA-ARS), Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA.
Abstract:
An environmentally compatible and less costly (greener) analytical method for the digestion of bone meal samples using microwave-assisted dilute nitric acid (HNO3) was developed and optimized. The method, employing a mixture of 1 mL concentrated HNO3 and 4 mL of deionized water, offered a comparable performance to the conventional method using 5 mL of concentrated HNO3. The accuracy of the method was validated by using certified reference material NIST 1486 (Bone Meal); percentage recoveries were within ±15% for all eight certified elements. Statistical analysis revealed no significant differences (p > 0.05) in percentage recoveries between the green and conventional methods for all elements except calcium. The greenness of the developed method was evaluated by using the analytical Eco-Scale, achieving a score of 87, categorizing it as an "excellent green analysis" method. This research highlights the potential for adopting greener practices in trace element analysis that reduce the environmental impact and safety risks associated with concentrated acids.
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