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A Clinical Trial Assessing the Safety, Efficacy, and Delivery of Olive-Oil-Based Three-Chamber Bags for Parenteral Nutrition
Published on: September 20, 2019
Christian Stoppe1,2, Aileen Hill3, Kenneth B Christopher4,5
1Department of Anaesthesiology, Intensive Care, Emergency and Pain Medicine, University Hospital Würzburg, Würzburg, Germany.
Precision nutrition in critical care tailors interventions to individual metabolic needs, improving patient outcomes. Further development of precision tools is crucial for optimizing nutrition delivery and clinical results in critically ill patients.
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