Gut microbiome and clinical and lifestyle host factors associated with recurrent positive RT-PCR for SARS-CoV-2

Cristina Jiménez-Arroyo1, Natalia Molinero1, Carlos Sabater2,3

  • 1Department of Food Biotechnology and Microbiology, Institute of Food Science Research (CIAL), CSIC-UAM, Madrid, Spain.

Abstract