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Updated: Jun 3, 2025

Evaluation of Integrated Anaerobic Digestion and Hydrothermal Carbonization for Bioenergy Production
Published on: June 15, 2014
Aerobic composting with hydrothermal carbonization aqueous phase conditioning: Stabilized active gaseous nitrogen
Yuanyuan Feng1, Haijun Sun2, Sen Chen3
1Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry and Grassland, Nanjing Forestry University, Nanjing 210037, China; Key Laboratory of Agro-Environment in Downstream of Yangtze Plain, National Agricultural Experiment Station for Agricultural Environment (Luhe), Ministry of Agriculture and Rural Affairs; Institute of Agricultural Resources and Environment, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; Murdoch Applied Innovation Nanotechnology Research Group, College of Science, Health, Engineering and Education, Murdoch University, Perth, WA 6150, Australia.
Hydrothermal carbonization aqueous phase (HAP) significantly reduced ammonia (NH3) and nitrous oxide (N2O) emissions from chicken manure compost. High HAP application lowered NH3 volatilization by up to 26%, impacting bacterial communities and compost properties.
Area of Science:
- Environmental Science
- Soil Science
- Microbiology
Background:
- Reactive gaseous nitrogen (N) losses, including ammonia (NH3) and nitrous oxide (N2O), are significant environmental concerns during composting.
- The influence of hydrothermal carbonization aqueous phase (HAP) on compost N emissions and its mechanisms are not well understood.
Purpose of the Study:
- To investigate the effects of HAP and modified HAP (MHAP) on gaseous N emissions (NH3 and N2O) from chicken manure compost.
- To explore the underlying mechanisms, including changes in compost properties and bacterial communities, influenced by HAP application.
Main Methods:
- Quercus acutissima leaves-derived HAP and MHAP were added to chicken manure compost at 5% and 10% (w/w) application rates.
- Measurements included NH3 and N2O fluxes, compost physicochemical properties, and bacterial community composition.
- Statistical analysis was used to determine the influence of environmental factors and bacterial diversity on gaseous N emissions.
Main Results:
- High application rates of HAP significantly reduced cumulative NH3 volatilization by 23-26% compared to the control.
- Compost temperature and inorganic N concentrations were key factors influencing NH3 and N2O emissions.
- HAP and MHAP at high rates decreased the relative abundance of Bacteroidota and Proteobacteria, altering bacterial communities.
Conclusions:
- HAP application, particularly at high rates, is an effective strategy for reducing NH3 and N2O emissions from composting.
- Compost environmental factors and bacterial diversity play dominant roles in regulating gaseous N emissions.
- Findings support the rational utilization of HAP for mitigating gaseous N emissions in poultry manure composting.
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