Structure characterization of Grifola frondosa polysaccharide and its effect on insulin resistance in HFD-fed mice

Yin-Yi Ding1, Jinchi Lan1, Yuxin Wang1

  • 1National Experimental Teaching Demonstration Center of Food Engineering and Quality and Safety, Food (Edible Fungi) Processing Technology Research Center, School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, 310018, China.

NPJ Science of Food
|January 8, 2025
PubMed

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