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Author Spotlight: Developing a Point-of-Care Hemoglobin Estimation Method for Anemia Management
Published on: January 19, 2024
Approach to anaemia in gastrointestinal disease: A position paper by the ESPGHAN Gastroenterology Committee
Ilse Julia Broekaert1, Amit Assa2, Osvaldo Borrelli3
1Department of Paediatrics, Faculty of Medicine and University Hospital Cologne, University of Cologne, Cologne, Germany.
Insights
Pediatric anemia often stems from gastrointestinal (GI) diseases, requiring a comprehensive diagnosis. Treatment focuses on correcting deficiencies and addressing the root GI cause for effective anemia management.
Area of Science:
- Pediatric Gastroenterology
- Hematology
Background:
- Anemia is a common complication and presenting symptom of various pediatric gastrointestinal (GI) diseases.
- Pathophysiology is diverse, involving nutritional deficiencies (malabsorption, bleeding), chronic inflammation (IBD), non-inflammatory GI conditions (celiac disease, dysmotility), and medication side effects.
Purpose of the Study:
- To elucidate the multifaceted causes of anemia in pediatric GI diseases.
- To outline diagnostic considerations and therapeutic strategies for managing anemia in this population.
Main Methods:
- Review of pathophysiological mechanisms contributing to anemia in pediatric GI disorders.
- Discussion of diagnostic work-up, considering multiple potential factors.
- Exploration of treatment approaches including supplementation and addressing underlying GI pathology.
Main Results:
- Anemia in pediatric GI disease results from a complex interplay of factors, often requiring extensive investigation.
- Iron and vitamin deficiencies are key, but chronic inflammation and GI integrity also play significant roles.
- Medications used for GI conditions can also contribute to anemia.
Conclusions:
- Effective anemia management in pediatric GI disease necessitates a thorough diagnostic evaluation to identify all contributing factors.
- Treatment involves correcting nutritional deficiencies and, crucially, addressing the underlying gastrointestinal disease, with supplementation routes tailored to anemia severity.
Abstract:
Anaemia is a frequent consequence of many gastrointestinal (GI) diseases in children and it can even be the initial presenting symptom of underlying chronic GI disease. The definition of anaemia is age and gender-dependent and it can be classified based on pathophysiology, red cell morphology, and clinical presentation. Although nutritional deficiencies, including GI malabsorption of nutrients and GI bleeding, play a major role, other pathophysiologic mechanisms seen in chronic GI diseases, whether inflammatory (e.g., inflammatory bowel disease) or not (e.g., coeliac disease and dysmotility), are causing anaemia. Drugs, such as proton pump inhibitors, mesalamine, methotrexate and sulfasalazine, are also a potential cause of anaemia. Not uncommonly, due to a combination of factors, such as iron deficiency and a chronic inflammatory state, the underlying pathophysiology may be difficult to decipher and a broad diagnostic work-up is required. The goal of treatment is correction of anaemia by supplementation of iron and vitamins. The first therapeutic step is to treat the underlying cause of anaemia including bleeding control, restoration of intestinal integrity and reduction of inflammatory burden. The route of iron and vitamin supplementation is guided by the severity of anaemia.
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