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Updated: Jun 2, 2025

OLIgo Mass Profiling OLIMP of Extracellular Polysaccharides
Published on: June 20, 2010
Characterization, physicochemical properties, antioxidant activity and hypolipidemic activities of a polysaccharides
Dong Liu1, Yaling He2, Xinmiao Zhang2
1Engineering Research Center of Bio-process, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China; Anqing Vocational and Technical College, Anqing 246003, China.
Abstract:
LEP-1a, a new polysaccharide fraction isolated and purified from Lachnum YM40, has a molecular weight of 24.29 kDa. LEP-1a's chemical composition investigation showed that mannose, galactose, and glucose made up the majority of its cosmetics. The methylation, nuclear magnetic resonance, and Fourier transform infrared investigations demonstrated that the (1 → 2)-β-D-Galp, (1 → 2,6)-α-D-Manp, glycosidic connections of LEP-1a were comprised of 1→)-α-D-Manp, (1 → 4)-α-D-Galp, (1 → 6)-α-D-Manp, (1 → 2)-β-D-Glcp, (1 → 4)-β-D-Glcp, (1 → 2)-α-D-Manp, and (1 → 3, 6)-β-D-Manp. LEP-1a has a linear microscopic morphology, as demonstrated by atomic force microscopy, scanning electron microscopy, and rheological property investigation. Moreover, the polysaccharide LEP-1a displayed bile acid- and cholesterol-binding capacities and inhibitory activity on lipase.
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