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Nutrient based classification of Phyllospora comosa biomasses using machine learning algorithms: Towards sustainable
Thiru Chenduran Somasundaram1, Thomas Steven Mock1, Damien L Callahan2
1Nutrition and Seafood Laboratory (NuSea.Lab), School of Life and Environmental Sciences, Deakin University, Queenscliff, VIC, Australia.
Food Research International (Ottawa, Ont.)
|January 24, 2025
Summary
This study characterizes Australian seaweed Phyllospora comosa, revealing key nutrients and segment-specific compositions. Machine learning accurately classified collection sites and seaweed segments, supporting sustainable value chains.
Area of Science:
- Marine Botany
- Biochemistry
- Data Science
Background:
- Sustainable seaweed value chains require precise biochemical characterization for product development and quality assurance.
- Australian seaweed species are underutilized, lacking comprehensive biochemical investigations for industrial applications.
Purpose of the Study:
- To characterize the biochemical composition of Phyllospora comosa thallus segments (blades, stipes, vesicles) and whole samples from Victoria, Australia.
- To develop and apply machine learning models for accurate classification of seaweed collection sites and segments.
Main Methods:
- High-throughput characterization techniques were employed to analyze nutrient profiles (carbohydrates, minerals, amino acids).
- Machine learning classification models (rpart) were utilized to differentiate collection sites based on cadmium levels and segments based on glutamic acid and potassium content.
Main Results:
- Phyllospora comosa biomass is rich in carbohydrates (64-68%), ash (27-31%), potassium, sodium, calcium, magnesium, and iodine.
- Significant variations were observed: stipes are carbohydrate-rich, blades are high in glutamic acid, calcium, magnesium, and iodine, and vesicles are rich in potassium.
- Machine learning achieved 88% accuracy in separating collection sites by cadmium levels and 100% accuracy in classifying segments by glutamic acid and potassium content.
Conclusions:
- Accurate biochemical characterization and machine learning classification of Phyllospora comosa are crucial for its valorization.
- Segment-specific nutrient profiles suggest diverse applications, enabling targeted product development.
- These methods can enhance the authenticity and sustainability of Australian seaweed value chains, promoting diversification and expansion.

