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Correction: Inhibitory effects of Atlantic cod (Gadus morhua) peptides on RANKL-induced osteoclastogenesis in vitro
Meilian Yang1, Di Wu1, Shuzhen Cheng1,2
1School of Food Science and Technology, Collaborative Innovation Center of Seafood Deep Processing, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China. duming@dlpu.edu.cn.
Food & Function
|January 31, 2025
Abstract:
Correction for 'Inhibitory effects of Atlantic cod (Gadus morhua) peptides on RANKL-induced osteoclastogenesis in vitro and osteoporosis in ovariectomized mice' by Meilian Yang et al., Food Funct., 2022, 13, 1975-1988, https://doi.org/10.1039/D1FO03696C.

