Related Experiment Video
Updated: Jul 9, 2026

Establishing Fungal Entomopathogens as Endophytes: Towards Endophytic Biological Control
Published on: April 11, 2013
3-Furoic Acid from Sea-Derived Aspergillus luchuensis Hy-6 as a Valuable Lead Compound against Plant-Parasitic
Linsong Wang1,2, Kun Gao1,2, Zhongwei Wang1,2
1CAS and Shandong Province Key Laboratory of Experimental Marine Biology, Center for Ocean Mega-Science, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China.
Abstract:
Root-knot nematodes pose a significant threat to crop growth and yield, thereby impacting global food security. Here, the sea-derived Aspergillus luchuensis hy-6 was identified as a producer of 3-furoic acid by liquid chromatography-mass spectrometry. Low doses of 3-furoic acid, an acidic compound with strong nematicidal activity, can reduce the motility, lifespan, and egg hatchability of nematodes in a dose-dependent manner. Additionally, 3-furoic acid was found to affect the chemotaxis of Meloidogyne incognita toward cucumber by decreasing the root's attractive activity to the nematodes. Metabolomic analyses indicated that the functional abnormalities in lipid metabolism may represent a critical molecular mechanism underlying severe metabolic dysfunction. Importantly, a significant enhancement in control efficacy was achieved through a simple structural modification, particularly with pent-4-en-1-yl furan-3-carboxylate (A1), which was superior to that of 3-furoic acid. These findings validated the potential of 3-furoic acid as a promising lead in the development of eco-friendly nematicides.
More Related Videos
09:21Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the α-amylase Inhibitor from Lablab purpureus L.
Published on: February 15, 2019
09:42Isolation and Selection of Entomopathogenic Fungi from Soil Samples and Evaluation of Fungal Virulence against Insect Pests
Published on: September 28, 2021
Related Concept Videos
Microbes in the Production of Fermented Foods
Antifungal Agents