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Updated: May 5, 2026

Development of an Electrochemical DNA Biosensor to Detect a Foodborne Pathogen
Published on: June 3, 2018
Liang Shen1, Yiwen Chen2, Jiajie Pan2
1School of Public Health, Wannan Medical College, Wuhu 241002, China; Hefei Institutes of Physical Science, Chinese Academy of Sciences, Hefei 230031, China.
A novel whole-cell biosensor (WCB) was engineered to detect lead (Pb) contamination with enhanced sensitivity and specificity. This improved biosensor shows great potential for practical environmental monitoring applications.
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