Two-stage continuous CO fermentation process strategy for high-titer bioethanol production using Clostridium

Tae-Hwan Kim1, Jang-Seob Lee1, Myeong-Jun Lee1

  • 1Department of Chemical and Biomolecular Engineering, Sogang University, 35, Baekbeom-ro, Mapo-Gu, Seoul 04107 Republic of Korea.

Bioresource Technology
|February 8, 2025
PubMed