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Updated: May 28, 2025

High-throughput Screening of Carbohydrate-degrading Enzymes Using Novel Insoluble Chromogenic Substrate Assay Kits
Published on: September 20, 2016
Functional characterization of a lytic polysaccharide monooxygenase EbLPMO10A that contributes to β-chitin
Haipeng Su1, Chaoran Guo1, Hongjun Zhao1
1State Key Laboratory of Marine Food Processing and Safety Control, College of Food Science and Engineering, Ocean University of China, Qingdao 266404, PR China; Qingdao Key Laboratory of Food Biotechnology, Qingdao 266404, PR China; Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao 266404, PR China.
Abstract:
The conversion of β-chitin, an abundant polysaccharide in cephalopod seafood byproducts, into high-value N-acetyl chitooligosaccharides (NCOSs) is crucial for the functional food and pharmaceutical industries. Lytic polysaccharide monooxygenases (LPMOs) oxidatively degrade insoluble polysaccharides and promote biomass degradation by hydrolases. However, the existence of LPMOs that specifically act on β-chitin remains unclear. In the study, we recombinantly expressed a novel AA10 LPMO, EbLPMO10A, from Enterobacteriaceae bacterium BIT-l23, which specifically oxidized β-chitin and was inactive against α-chitin. The oxidative depolymerization of β-chitin by EbLPMO10A exhibited a unique explosive granulation and enhanced regional activity of hydrolases. Combining 5.0 μM EbLPMO10A with 1.0 μM ChiB (chitinase from Serratia marcescens) achieved 76.74 % conversion of β-chitin to (GlcNAc)2, a 4.46-fold increase over ChiB alone. These promising results suggest that EbLPMO10A may benefit the targeted conversion of β-chitin in the food and chemical industries.
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