Causal association between polyunsaturated fatty acids and acne: a two-sample Mendelian randomization study

Bo Ri Kim1,2, Gahyun Kim3, Seon-Pil Jin2,4

  • 1Department of Dermatology, Seoul National University Bundang Hospital, Seongnam, Republic of Korea.

PubMed
Summary

High docosahexaenoic acid (DHA) levels protect against acne, while high linoleic acid (LA) and omega-6:omega-3 ratios increase acne risk. These polyunsaturated fatty acid (PUFA) effects are genetically influenced, particularly by FADS1 variants.

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