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Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of

Mildred Inna Marcela Flores-Verastegui1, Shelly Coe1, Jonathan Tammam1

  • 1Oxford Brookes Centre for Nutrition and Health, School of Sport, Nutrition and Allied Health Professions, Oxford Brookes University, Oxford OX3 0BP, UK.

Nutrients
|February 13, 2025
PubMed
Abstract

Keywords:
blood glucoseblood pressureglycaemic responseinsulinaemic responsered dragon fruit

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