Magnolin ameliorates acetaminophen-induced liver injury in mice via modulating the MAPK pathway and lipid metabolism

Ting Yao1, Youhe Wu1, Liyun Fu1

  • 1State Key Laboratory for Diagnosis and Treatment of Infectious Diseases, National Clinical Research Center for Infectious Diseases, National Medical Center for Infectious Diseases, Collaborative Innovation Center for Diagnosis and Treatment of Infectious Diseases, The First Affiliated Hospital, Zhejiang University School of Medicine,79 Qingchun Rd., Hangzhou City 310003, China.

PubMed

Insights

Magnolin demonstrates hepatoprotective effects against acetaminophen-induced liver injury (AILI) at a 5 mg/kg dose by reducing inflammation and oxidative stress. Higher doses may worsen liver damage, emphasizing the need for optimized magnolin dosage.

Area of Science:

  • Pharmacology
  • Hepatology
  • Toxicology

Background:

  • Acetaminophen-induced liver injury (AILI) is a prevalent clinical issue with limited therapeutic options.
  • Magnolin, known for anti-inflammatory and antioxidant effects, has not been fully investigated for AILI treatment.
  • Understanding magnolin's mechanism in AILI is crucial for developing novel therapies.

Purpose of the Study:

  • To evaluate the hepatoprotective effects of magnolin against acetaminophen-induced liver injury (AILI).
  • To elucidate the underlying mechanisms of magnolin's action in AILI using transcriptomics and metabolomics.
  • To determine the optimal dosage of magnolin for treating AILI.

Main Methods:

  • Established AILI models in male C57BL/6 mice and HepG2 cells.
  • Administered varying doses of acetaminophen and magnolin.
  • Assessed liver damage markers (AST, ALT), oxidative stress (SOD, MDA, GSSG/GSH), and inflammatory factors (IL-6, TNF-α).
  • Utilized transcriptomics and metabolomics to explore molecular mechanisms.

Main Results:

  • 5 mg/kg magnolin significantly reduced liver enzymes, inflammatory factors, and oxidative stress markers in vivo.
  • 6 μM magnolin improved cell viability and reduced lipid peroxidation in vitro.
  • Transcriptomic and metabolomic analyses revealed magnolin's modulation of lipid metabolism, inflammatory responses, and the MAPK signaling pathway.
  • 10 mg/kg magnolin was observed to exacerbate liver damage.

Conclusions:

  • Magnolin exhibits dose-dependent hepatoprotective effects against AILI.
  • A dosage of 5 mg/kg magnolin effectively mitigates AILI by modulating inflammation and the MAPK pathway.
  • Higher magnolin doses (10 mg/kg) can worsen liver injury, highlighting the critical need for dose optimization.
  • Magnolin presents a promising therapeutic agent for AILI, warranting further investigation.