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Sustainable food systems transformation in the face of climate change: strategies, challenges, and policy

Babar Iqbal1, Khulood Fahad Alabbosh2, Abdul Jalal3

  • 1School of Environment and Safety Engineering, Jiangsu University, Zhenjiang, 212013 People's Republic of China.

Food Science and Biotechnology
|February 20, 2025
PubMed

Keywords:
Climate changeDigital technologiesFood loss and wasteFood securityPolicy implicationsSupply chain resilienceSustainable agriculture

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