Evaluation of the stability of the β-carotene and xylan complexes under different environmental and long-term

Antanas Straksys1, Ruta Gruskiene2, Tatjana Kavleiskaja3

  • 1Department of Functional Materials and Electronics, State Research Institute, Center for Physical Sciences and Technology, Vilnius, Lithuania.

Food Chemistry
|February 20, 2025
PubMed

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