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Integrated Multiomics Reveals Alterations in Paucimannose and Complex Type N-Glycans in Cardiac Tissue of Patients
Sabarinath Peruvemba Subramanian1, Melinda Wojtkiewicz1, Fang Yu2
1CardiOmics Program, Center for Heart and Vascular Research, and Department of Cellular and Integrative Physiology, University of Nebraska Medical Center, Omaha, Nebraska, USA.
Insights
COVID-19 alters heart protein glycosylation, impacting cardiac function. This study reveals changes in N-glycans post-infection, offering insights into cardiac damage mechanisms.
Area of Science:
- Biochemistry
- Molecular Biology
- Cardiology
Background:
- COVID-19 is linked to cardiac complications, but underlying molecular mechanisms are unclear.
- Protein glycosylation is vital for cellular functions and altered in COVID-19 affected organs.
- Cardiac protein glycosylation changes in COVID-19 remain undefined.
Purpose of the Study:
- To investigate alterations in cardiac N-glycosylation following COVID-19 infection.
- To elucidate the molecular mechanisms of COVID-19-induced cardiac dysfunction.
Main Methods:
- Combined single nuclei transcriptomics, mass spectrometry (MS)-based glycomics, and lectin-based tissue imaging.
- Analyzed N-glycan profiles in human heart tissue post-COVID-19.
Main Results:
- Identified significant expression differences in genes involved in N-glycan biosynthesis.
- MS analysis revealed reduced high mannose and paucimannose structures post-infection.
- Changes in paucimannose correlated with COVID-19 independently of comorbidities.
Conclusions:
- COVID-19 alters cardiac glycome at metabolic, transport, and enzymatic levels.
- Altered N-glycosylation may contribute to cardiac damage post-COVID-19.
- Findings provide a basis for therapeutic strategies targeting cardiac complications.
Abstract:
Coronavirus infectious disease of 2019 (COVID-19) can lead to cardiac complications, yet the molecular mechanisms driving these effects remain unclear. Protein glycosylation is crucial for viral replication, immune response, and organ function and has been found to change in the lungs and liver of patients with COVID-19. However, how COVID-19 impacts cardiac protein glycosylation has not been defined. Our study combined single nuclei transcriptomics, mass spectrometry (MS)-based glycomics, and lectin-based tissue imaging to investigate alterations in N-glycosylation in the human heart post-COVID-19. We identified significant expression differences in glycogenes involved in N-glycan biosynthesis and MS analysis revealed a reduction in high mannose and isomers of paucimannose structures post-infection, with changes in paucimannose directly correlating with COVID-19 independent of comorbidities. Our observations suggest that COVID-19 primes cardiac tissues to alter the glycome at all levels, namely, metabolism, nucleotide sugar transport, and glycosyltransferase activity. Given the role of N-glycosylation in cardiac function, this study provides a basis for understanding the molecular events leading to cardiac damage post-COVID-19 and informing future therapeutic strategies to treat cardiac complications resulting from coronavirus infections.
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