Nanoparticles in Plant Cryopreservation: Effects on Genetic Stability, Metabolic Profiles, and Structural Integrity

Dariusz Kulus1, Alicja Tymoszuk1, Alicja Kulpińska1

  • 1Laboratory of Horticulture, Department of Biotechnology, Faculty of Agriculture and Biotechnology, Bydgoszcz University of Science and Technology, Bydgoszcz, Poland.

Abstract