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Isolation and Identification of Waterborne Antibiotic-Resistant Bacteria and Molecular Characterization of their Antibiotic Resistance Genes
Published on: March 3, 2023
An Insight into the Presence of Antimicrobial Resistance Genes in Opportunistic Pathogenic Bacteria Isolated from
Teresita D J Bello Gonzalez1, Betty van Gelderen2, Frank Harders3
1Department of Bacteriology, Host-Pathogen Interaction and Diagnostic Development, Antimicrobial Resistance Group, Wageningen Bioveterinary Research, Wageningen University Research, P.O. Box 65, 8200 AB Lelystad, The Netherlands.
Abstract:
To support the role of insects as sustainable feed and food ingredients, evaluating their potential microbiological risk and safety is crucial. In this study, we investigated the presence of antimicrobial resistance (AMR) genes in selected live opportunistic pathogenic bacteria isolated during the rearing process from clinically healthy farm-reared crickets. Molecular analysis was performed by wholegenome sequencing of a total of 14 of these bacterial strains, 7 from house crickets (Acheta domesticus) and 7 from banded crickets (Gryllodes sigillatus), belonging to Enterobacteriaceae, Staphylococcaceae, Enterococcaceae, and Bacillaceae families. The β-lactam AMR genes (blaOXY2-6, blaACT-16, and blaSHV variants) were the most predominant genes identified, mainly in Enterobacteriaceae strains and in association with fosfomycin (fosA) and oqxAB efflux pump complexes. In addition, blaZ and mecA genes were detected in Bacillus cereus and Mammaliicoccus sciuri strains isolated from both insect species. Genetic mobile elements including IncFIA, IncFIB, IncHI1A, IncHI1B, rep13, and Col3M-like plasmids were detected in Klebsiella pneumoniae, Enterobacter hormaechei, Staphylococcus arlettae, and B. cereus, respectively. The results indicate that, not only in the final product but also during the insect-rearing process, microbial safety control, regarding the presence of pathogenic bacteria and AMR genes, is essential for effectively decreasing the microbiological risk between cricket batches within their environment and in terms of the related feed and food chain.
Insights
Antimicrobial resistance genes were found in bacteria from farm-reared crickets. This highlights the need for microbial safety control during insect rearing for sustainable feed and food production.
Area of Science:
- Food Science
- Microbiology
- Insect Farming
Background:
- Insects are explored as sustainable feed and food sources.
- Evaluating microbiological risks, including antimicrobial resistance (AMR), is crucial for insect safety.
- Opportunistic pathogenic bacteria can be present in farm-reared insects.
Purpose of the Study:
- To investigate the presence of AMR genes in bacteria isolated from clinically healthy farm-reared crickets.
- To assess the microbiological safety of insects during the rearing process.
- To identify specific AMR genes and mobile genetic elements in bacteria from crickets.
Main Methods:
- Whole-genome sequencing of 14 bacterial strains from house crickets (Acheta domesticus) and banded crickets (Gryllodes sigillatus).
- Isolation of bacteria belonging to Enterobacteriaceae, Staphylococcaceae, Enterococcaceae, and Bacillaceae families.
- Identification of specific AMR genes (e.g., beta-lactam, fosfomycin resistance) and mobile genetic elements (plasmids).
Main Results:
- Predominant beta-lactam AMR genes (blaOXY2-6, blaACT-16, blaSHV variants) were found, mainly in Enterobacteriaceae.
- Fosfomycin resistance (fosA) and oqxAB efflux pump complexes were associated with beta-lactam genes.
- blaZ and mecA genes were detected in Bacillus cereus and Mammaliicoccus sciuri.
- Various plasmids were identified in Klebsiella pneumoniae, Enterobacter hormaechei, Staphylococcus arlettae, and B. cereus.
Conclusions:
- The study identified AMR genes and mobile genetic elements in bacteria from healthy farm-reared crickets.
- Microbial safety control during insect rearing is essential to mitigate risks in the feed and food chain.
- Continuous monitoring for pathogenic bacteria and AMR genes is necessary for safe insect-based products.
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