Related Experiment Video
Updated: May 25, 2025

Achieving Moderate Pressures in Sealed Vessels Using Dry Ice As a Solid CO2 Source
Published on: August 17, 2018
Evaluating modified atmosphere with variable CO₂-O₂ concentrations for Tribolium castaneum management and quality
Xue Dong1, Ming Yang1, Peian Tang1
1College of Food Science and Engineering, Nanjing University of Finance and Economics/ Collaborative Innovation Center for Modern Grain Circulation and Safety, NO.3 Wenyuan Road, Xixia District, Nanjing 210023, Jiangsu, China.
Abstract:
This study explored the efficacy of CO₂-MA with variable CO₂-O₂ concentrations (TA: 2 % O₂ + 35 % CO₂, TB: 14 % O₂ + 35 % CO₂, TC: 21 % O₂ + 35 % CO₂, TD: 21 % O₂ + 60 % CO₂) in controlling Tribolium castaneum and preserving rice quality. TD exhibited the highest efficacy, achieving rapid and complete pest mortality within 48 h, particularly in the resilient pupal stage, and nearly 100 % mortality under grain-embedded conditions within 10 days. Quality assessments revealed that TD effectively mitigated lipid oxidation by reducing aldehydes and alcohols, major contributors to rice aging and off-flavors while maintaining acceptable enzymatic activities and VOC profiles. Principal component analysis confirmed that TD minimized oxidative stress and preserved desirable sensory attributes more effectively than hypoxic treatments. These findings presented an advancement in sustainable grain storage, with tailored CO₂-O₂ ratios to achieve desirable outcomes as a sustainable strategy for long-term rice storage.
More Related Videos
Related Concept Videos
Assessment of Diffusion and Perfusion
The Role of Diffusion in Respiration
Diffusion is the process by which molecules move from an area of higher concentration to an area of lower concentration. In the respiratory system, this...
Turbulent Flow: Problem Solving
Temperature is a key factor in CO2 solubility. In this case, the CO2 gas and the liquid are cooled to 20°C. Lower temperatures...

