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Published on: October 18, 2011
Elevated temperature enhances task performance by improving cognitive abilities in common rudd (Scardinius
Monika Sysiak1, Ewa Babkiewicz1,2, Marcin Lukasz Zebrowski1
1Department of Hydrobiology, Institute of Functional Biology and Ecology, Faculty of Biology, University of Warsaw, Żwirki i Wigury 101, 02-089, Warsaw, Poland.
Abstract:
The thermal sensitivity of task performance in ectothermic organisms may depend on how temperature affects mobility, cognitive ability, or their interaction. Furthermore, these processes may vary with experience or task difficulty. To test these predictions, we performed mesocosm experiments with common rudd (Scardinius erythrophthalmus) foraging for a high-density food reward (Artemia salina nauplii) across consecutive daily sessions under varying task difficulties (short, medium, and long distances to the reward, and presence or absence of experienced individuals) at two temperatures (16-26 °C). Results indicated that the thermal sensitivity of task performance ranged from Q10 = 2 to 9 across all treatments, peaking during the second and third sessions when fish learned the reward location most intensively. Q10 values increased with task difficulty, reaching their highest levels when inexperienced fish navigated long distances to the reward and foraged without guidance. In contrast, the thermal sensitivity of mobility remained stable across sessions, with a maximum Q10 of 2. The significantly higher thermal sensitivity of task performance compared to mobility, along with its positive relationship with task difficulty, suggests that performance improvements at elevated temperatures are driven not only by increased mobility but also by enhanced cognitive processes.
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