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Genetic Manipulation of the Plant Pathogen Ustilago maydis to Study Fungal Biology and Plant Microbe Interactions
Published on: September 30, 2016
Genomic factors limiting the diversity of Saccharomycotina plant pathogens
Sun Lee1, Caroline West1, Dana A Opulente2
1North Carolina Research Center (NCRC), Department of Bioinformatics and Genomics, The University of North Carolina at Charlotte, Kannapolis, NC 28081, U.S.A.
Abstract:
The Saccharomycotina fungi have evolved to inhabit a vast diversity of habitats over their 400-million-year evolution. There are, however, only a few known fungal pathogens of plants in this subphylum, primarily belonging to the genera Eremothecium and Geotrichum. We compared the genomes of 12 plant-pathogenic Saccharomycotina strains to 360 plant-associated strains to identify features unique to the phytopathogens. Characterization of the oxylipin synthesis genes, a compound believed to be involved in Eremothecium pathogenicity, did not reveal any differences in gene presence within or between the plant-pathogenic and plant-associated strains. A reverse-ecological approach, however, revealed that plant pathogens lack several metabolic enzymes known to assist other phytopathogens in overcoming plant defenses. This includes L-rhamnose metabolism, formamidase and nitrilase genes. This result suggests that the Saccharomycotina plant pathogens are limited to infecting ripening fruits as they are without the necessary enzymes to degrade common phytohormones and secondary metabolites produced by plants.
Insights
Plant-pathogenic Saccharomycotina fungi lack key metabolic enzymes, limiting their ability to infect plants. This study identifies genetic features distinguishing these rare phytopathogens from their plant-associated relatives.
Area of Science:
- Mycology
- Plant Pathology
- Genomics
Background:
- The Saccharomycotina subphylum, despite extensive evolution, harbors few known plant pathogens.
- Plant pathogens within this group, primarily *Eremothecium* and *Geotrichum*, are rare compared to plant-associated strains.
Purpose of the Study:
- To identify unique genomic features of Saccharomycotina plant pathogens.
- To understand the evolutionary and metabolic basis of phytopathogenicity in this fungal group.
Main Methods:
- Comparative genomics of 12 plant-pathogenic and 360 plant-associated Saccharomycotina strains.
- Analysis of oxylipin synthesis genes and metabolic enzymes involved in plant defense.
Main Results:
- No differences were found in oxylipin synthesis genes between pathogenic and non-pathogenic strains.
- Plant pathogens lack essential metabolic enzymes like L-rhamnose metabolism, formamidase, and nitrilase.
- These enzyme deficiencies restrict Saccharomycotina pathogens to infecting only ripening fruits.
Conclusions:
- Saccharomycotina plant pathogens possess a limited enzymatic repertoire for overcoming plant defenses.
- Their inability to degrade phytohormones and secondary metabolites restricts their host range to vulnerable, ripening fruits.
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