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Magnetic Solid-Phase Extraction of Benzoic Acids in Fruit Juices Using Hydrophilic Metal-Organic Framework
Yu Jiang1, Hong Pan1, Menghong Xie1
1Guangxi Colleges and Universities Key Laboratory of Food Safety and Detection, College of Chemistry and Bioengineering, Guilin University of Technology, Guangxi, China.
Abstract:
In this study, magnetic Fe3O4-coated metal-organic framework composites, CONH2-MIL-101(Cr)/Fe3O4, were synthesized by depositing Fe3O4 particles on the surface of amidated MIL-101(Cr). The scanning electron microscope images show that the MIL-101(Cr) crystals were uniformly coated by Fe3O4 particles. The magnetic hysteresis curve of CONH2-MIL-101(Cr)/Fe3O4 reveals a saturated magnetization value of 23.47 emu/g. The water contact angle decreases from 61.00° to 12.88° after amidation and Fe3O4 coating. The magnetic solid-phase extraction (MSPE) efficiency of CONH2-MIL-101(Cr)/Fe3O4 for benzoic acid derivatives was studied. Under optimal conditions, the adsorption and desorption processes can be completed within 5 min, and the maximum adsorption capacity to protocatechuic acid (PCA) and vanillic acid (VA) is 10.31 and 17.30 mg/g. Coupling the MSPE with high-performance liquid chromatography-ultraviolet detection, the detection limit for PCA and VA was 0.29 and 0.58 ng/mL, respectively. The mean recoveries of PCA and VA in spiked samples ranged from 82.85%-91.27% with relative standard deviations lower than 0.33%-5.33%. This study provides inspiration for the fabrication of novel magnetic sorbents, and a reliable method for the adsorption and analysis of benzoic acid derivatives.

