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Optimal Weight Loss of Pink Pigeon (Nesoenas mayeri) Eggs During Incubation
Ksenia Potapova1,2, Harriet Whitford2, Josh A Hodge1
1Department of Life Sciences, Imperial College London, London, United Kingdom.
Abstract:
Incubation of pink pigeon (Nesoenas mayeri) eggs under foster doves is an important element of the captive breeding program for this threatened species, and determining optimal species-specific incubation conditions could help to maximize hatchability. We analyzed 7 years of records (n = 104 eggs) from a captive collection to investigate whether the existing guideline for optimal total weight loss of 15% is appropriate for the pink pigeon. Successfully hatched eggs lost on average 14% of their initial mass during incubation, while a weight loss of 15.5% was associated with embryo mortality, and successful eggs lost slightly less weight per day, both as raw weight and as percentage of fresh weight. Eggs weighing at least 14 g at laying were significantly more likely to hatch than lighter eggs, indicating that low fresh weight may be the most useful predictor of embryo death in pink pigeons.

