First Report of mcr-10 in a Seafood-Borne ESBL-Producing Enterobacter xiangfangensis Strain

Christian Xedzro1, Toshi Shimamoto1, Liansheng Yu2

  • 1Laboratory of Food Microbiology and Hygiene, Graduate School of Integrated Sciences for Life, Hiroshima University, 1-4-4 Kagamiyama, Higashihiroshima, 739-8528, Japan.

Current Microbiology
|March 14, 2025
PubMed