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Safety Leadership Training: Implementation and Effectiveness Evaluation in the Dairy Farm Industry
David I Douphrate1, Anabel Rodriguez1, Pete Kines2
1Department of Environmental and Occupational Health, School of Public Health, Texas A&M University.
Dairy farm supervisors gained valuable safety leadership skills through a 12-module training program. The training improved hazard identification and conflict resolution, enhancing workplace safety in the agricultural sector.
Area of Science:
- Occupational Safety and Health
- Agricultural Safety
- Workplace Training and Development
Background:
- Evidence-based interventions are crucial for preventing workplace safety incidents, yet studies on safety leadership and climate are limited, especially in the U.S. Agricultural, Forestry, and Fishing (AgFF) sector.
- The AgFF sector faces challenges in adopting evidence-based occupational safety and health practices, highlighting a need for targeted interventions.
Purpose of the Study:
- To evaluate the effectiveness of a 12-module dairy leadership training program for supervisors in the U.S. Agricultural, Forestry, and Fishing (AgFF) sector.
- To assess participant reactions, knowledge acquisition, and skill application using the Kirkpatrick Model (KM).
Main Methods:
- A 12-module dairy leadership training program was delivered to 73 dairy farm supervisors across 27 U.S. farms.
- The Kirkpatrick Model (KM) was used to evaluate training effectiveness at multiple levels, including participant reactions, knowledge gained, and behavior change.
- Post-training interviews were conducted with 21 supervisors to gather feedback.
Main Results:
- Participant reactions were positive (KM level 1), with 90% gaining new safety leadership knowledge (KM level 2) applicable to their roles (KM level 3).
- Observed safety hazards included livestock handling (21.6%), trips/falls (17.1%), and moving machinery (10.4%).
- Verbal conflicts constituted the largest percentage of observed workplace conflicts (27.8%).
Conclusions:
- The dairy leadership training program was positively received by supervisors.
- Participants acquired enhanced skills in identifying safety hazards and workplace conflicts, contributing to improved safety practices in dairy farming.
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