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Association between red blood cell fatty acids composition and risk of esophageal cancer: a hospital-based

Hongming Yin1, Yongjin Wang2, Yujia Chen3

  • 1Department of Laboratory Medicine, The Affiliated Wuxi People's Hospital of Nanjing Medical University, Wuxi People's Hospital, Wuxi Medical Center, Nanjing Medical University, Wuxi, 214023, Jiangsu, China.

Lipids in Health and Disease
|March 21, 2025
PubMed
Abstract

Keywords:
Case-control studyEsophagus cancerFatty acidsN-3 polyunsaturated fatty acidsRed blood cellSaturated fatty acid

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