Contamination of per- and poly-fluoroalkyl substances in agricultural soils: A review

Numerous reviews have focused on the chemistry, fate and transport, and remediation of per- and poly-fluoroalkyl substances (PFAS) across various environmental media. However, there remains a significant gap in the literature regarding a comprehensive review specifically addressing PFAS contamination within agricultural soils. Recognizing the threat PFAS pose to ecosystems and human health, this review critically examines the sources of PFAS in agricultural environments, their uptake and translocation within plant systems, and recent advancements in soil remediation techniques. PFAS ingress into agricultural soils primarily occurs through the application of biowastes, wastewater, and pesticides, necessitating a thorough examination of their pathways and impacts. Factors such as carbon chain length, salinity, temperature, and pH levels affect PFAS uptake and distribution within plants, ultimately influencing their transfer through the food web. Moreover, this review explores a range of physical, chemical, and biological strategies currently employed for the remediation of PFAS-contaminated agricultural soils.