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Updated: May 8, 2025

Characterization of Membrane Transporters by Heterologous Expression in E. coli and Production of Membrane Vesicles
Published on: December 31, 2019
SWEET Family Transporters Act as Water-Conducting Carrier Proteins in Plants
Balaji Selvam1, Arnav Paul2, Ya-Chi Yu3
1Department of Chemical and Biomolecular Engineering, University of Illinois at Urbana-Champaign, Champaign, Illinois 61801, United States.
Abstract:
Dedicated water channels are involved in the facilitated diffusion of water molecules across cell membranes in plants. Transporter proteins are also known to transport water molecules along with substrates; however, the molecular mechanism of water permeation is not well understood in plant transporters. Here, we show that plant sugar transporters from the SWEET (sugar will eventually be exported transporter) family act as water-conducting carrier proteins via a variety of passive and active mechanisms that allow the diffusion of water molecules from one side of the membrane to the other. This study provides a molecular perspective on how plant membrane transporters act as water carrier proteins, a topic that has not been extensively explored in the literature. Water permeation in membrane transporters could occur via four distinct mechanisms, which form our hypothesis for water transport in SWEETs. These hypotheses are tested using molecular dynamics simulations of the outward-facing, occluded, and inward-facing states of AtSWEET1 to identify the water permeation pathways and the flux associated with them. The hydrophobic gates at the center of the transport tunnel act as barriers that restrict water permeation. We have performed in silico single and double mutations of the hydrophobic gate residues to examine the changes in water conductivity. Surprisingly, the double mutant allows water permeation to the intracellular half of the membrane and forms a continuous water channel. These computational results are validated by experimentally examining the transport of hydrogen peroxide molecules by the AtSWEET family of transporters. We have also shown that the transport of hydrogen peroxide follows a mechanism similar to that of water transport in AtSWEET1. Finally, we conclude that similar water-conduction states are also present in other SWEETs due to the high degree of sequence and structural conservation exhibited by this transporter family.
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