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Konjac glucomannan-based films and coatings for food packaging: Advances, applications, and future perspectives

Si Shi1, Hongyan Huang1, Lihui Duan1

  • 1Engineering Research Centre of Fujian-Taiwan Special Marine Food Processing and Nutrition, Ministry of Education, College of Food Science, Fujian Agriculture and Forestry University Fuzhou, Fujian, 350002, China.

Carbohydrate Polymers
|March 30, 2025
PubMed
Abstract

Keywords:
Active film and coatingsEnhancement strategiesFilm propertiesFood packagingKonjac glucomannan

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