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Near-infrared spectroscopy: application in ensuring food quality and safety

Yuxia Xu1, Tianyu Kong2, Yinfei Ma2

  • 1School of Food Science and Engineering, Jilin Agricultural University, Changchun 130118, China. zhengmingzhu@jlau.edu.cn.

Analytical Methods : Advancing Methods and Applications
|April 23, 2025
PubMed

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