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Mechanistic insights into the digestion resistance of wheat starch upon complexation with peanut skin polyphenols

Lujing Xu1, Ziyin Wang1, Mengshi Feng2

  • 1Institute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, PR China.

Food Chemistry
|April 26, 2025
PubMed

Keywords:
DigestibilityEnzyme inhibitory activityOrdered structurePeanut skin polyphenolsWheat starch

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