TAS1R2/TAS1R3 Single-Nucleotide Polymorphisms Affect Sweet Taste Receptor Activation by Sweeteners: The SWEET Project

Christine Belloir1, Mathilde Jeannin1, Adeline Karolkowski1

  • 1Centre des Sciences du Goût et de l'Alimentation, The National Centre for Scientific Research (CNRS), National Institute of Agricultural Research (INRAE), Institut Agro, Université Bourgogne Europe, F-21000 Dijon, France.

Nutrients
|April 28, 2025
PubMed
Abstract

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