Related Experiment Video
Updated: May 13, 2025

Analyzing Beneficial Effects of Nutritional Supplements on Intestinal Epithelial Barrier Functions During Experimental Colitis
Published on: January 5, 2017
The role of digestive disease specialists in nutritional management: addressing the need for improved training and
Pilar Esteban1, Carolina Malagelada2
1Aparato Digestivo, Hospital General Universitario Morales Meseguer.
Abstract:
Clinical nutrition has become a fundamental, cross-disciplinary therapeutic tool in the management of numerous digestive diseases. However, despite its recognized importance, training in this area during medical school and residency remains limited. This gap contrasts with the growing scientific evidence supporting the impact of nutritional support on disease progression, treatment outcomes, and the prevention of complications in patients with digestive disorders. The Spanish Society of Digestive Diseases (SEPD) developed and distributed a survey among its members to assess their perceptions and level of involvement in the nutritional management of digestive diseases.
Related Concept Videos
Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube...
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the...
What is Monogastric Digestion?
Chronic Pancreatitis II: Collaborative Care
Assessment:
Protein Digestion
Physiology of the Gastrointestinal System III: Elimination

