Vibrio mimicus digests intestinal peritrophin-44 and disrupts hemolymph bacterial balance in crustaceans

Rui-Geng Niu1, Cheng-Ming Yin1, Jia-Jun Mai2

  • 1Shandong Provincial Key Laboratory of Animal Biotechnology and Disease Control and Prevention, College of Veterinary Medicine, Shandong Agricultural University, Taian, 271018, China.

Insights

Oral Vibrio mimicus increases bacteria in crayfish hemolymph. The bacterium

Area of Science:

  • Crustacean aquaculture
  • Aquatic microbiology
  • Animal immunology

Background:

  • Hemolymph microbial homeostasis is vital for crustacean health.
  • Bacterial colonization affects both the gut and hemolymph.
  • Understanding these interactions is crucial for disease prevention.

Purpose of the Study:

  • To investigate the impact of Vibrio mimicus on crayfish hemolymph bacterial load.
  • To elucidate the molecular mechanisms of V. mimicus-induced intestinal damage.
  • To identify host factors involved in combating V. mimicus infection.

Main Methods:

  • Oral administration of V. mimicus to crayfish (Procambarus clarkii).
  • Quantification of bacterial load in hemolymph.
  • Analysis of V. mimicus secreted protease StcE (VmStcE) activity.
  • Assessment of peritrophin-44 (PP44) degradation and host gene expression (ITIH4).

Main Results:

  • V. mimicus significantly increased bacterial load in crayfish hemolymph.
  • VmStcE was identified as a key virulence factor, degrading PP44 to breach the intestinal barrier.
  • Crayfish ITIH4 expression increased, and ITIH4 inhibited VmStcE activity.

Conclusions:

  • V. mimicus disrupts crustacean intestinal integrity via VmStcE, leading to hemolymph bacterial proliferation.
  • Host ITIH4 plays a protective role by inhibiting VmStcE.
  • This research offers insights into hemolymph bacterial dysbiosis in crustaceans.

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