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Plasma amino acids after human milk fortification and associations with growth in preterm infants
Martin Bo Rasmussen1, Kristine Holgersen1,2, Tik Muk1
1Comparative Pediatrics, Section for Biomedicine, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, Denmark.
Insights
Bovine colostrum fortification of human milk increased plasma amino acids in very preterm infants. These changes correlated with head growth and IGF-1 but had limited impact on overall growth outcomes.
Area of Science:
- Neonatal Nutrition
- Pediatric Gastroenterology
- Biochemistry
Background:
- Plasma amino acid (AA) levels and their impact on growth in very preterm infants (VPIs) receiving fortified human milk are not well understood.
- The effects of different fortification types on AA concentrations and subsequent growth factors like insulin-like growth factor 1 (IGF-1) remain unclear.
Purpose of the Study:
- To investigate how human milk fortification with bovine colostrum (BC) versus conventional fortifier (CF) affects plasma AA concentrations in VPIs.
- To determine the association between changes in plasma AA concentrations and growth parameters (weight, length, head circumference) and IGF-1 levels in VPIs.
Main Methods:
- A study involving 225 VPIs where human milk was fortified with either BC or CF.
- Plasma samples were collected at baseline (~1 week of age) and at 1 and 2 weeks post-fortification.
- Growth Z-scores and IGF-1 concentrations were monitored until 35 weeks postmenstrual age.
Main Results:
- BC fortification led to increased concentrations of 12 AAs and decreased lysine compared to CF.
- Increases in plasma AAs correlated positively with head circumference growth and IGF-1 levels.
- AA changes were inversely associated with gestational age and birth weight, but the plasma proteome remained unaffected.
Conclusions:
- Bovine colostrum fortification significantly alters plasma AA profiles in VPIs, increasing many AA concentrations.
- Fortification-induced AA changes are linked to head growth and IGF-1 but show limited predictive value for body weight or length growth.
- While fortification impacts AA levels, these variations appear to have minimal clinical implications for the early growth and health outcomes of VPIs.
Background:
It is unknown how plasma amino acid (AA) concentrations vary with fortification type, growth and insulin-like growth factor 1 (IGF-1) concentrations in the first weeks of life in very preterm infants (VPIs).
Methods:
Human milk for VPIs (n = 225) was fortified with bovine colostrum (BC, intact proteins, high bioactivity) or conventional fortifier (CF, hydrolysed bovine whey proteins). Plasma was sampled at fortification start (T0, ~1 week of age) and after one (T1) and two (T2) weeks. Changes in Z-scores for weight, length and head circumference (HC) were calculated from T0 to 35 weeks postmenstrual age.
Results:
Compared with CF, BC fortification increased 12 AAs (~10-40%, p < 0.05) and reduced Lys concentrations (10-16%, p < 0.05). Analysed across groups, T0-T2 AA increments associated positively with HC growth (12 AAs) and IGF-1 concentrations (5 AAs), and inversely with gestational age (13 AAs) and weight (8 AAs) at birth. The plasma protein profile (proteome) was unaffected by fortification.
Conclusions:
BC fortification increased the plasma concentrations of many AAs. Fortification-induced AA increments associated positively with HC growth and IGF-1 concentrations, and were affected by immaturity and birth weight. Still, plasma AA variability within physiological levels appears to have limited implications for clinical outcomes during the early life of VPIs.
Impact:
It is unknown how human milk fortification affects plasma amino acid concentrations, in turn influencing growth patterns in very preterm infants. We show that a fortifier based on bovine colostrum induces higher amino acid concentrations than a conventional fortifier. Fortification-induced increments in amino acid concentrations associated with gestational age, birth weight and head growth, but with small effect sizes and limited relation to body weight or length growth. Plasma amino acid concentrations are influenced by fortification of human milk in early life, but have limited practical application as predictors of body growth and health in individual very preterm infants.
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