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Effect of Heat-Processed Corn and a Carbohydrase Enzyme in Mash Diets on Nutrient Digestibility, Growth Performance

Mohsen Teymouri1, Hosna Hajati2, Ahmad Hassanabadi1

  • 1Department of Animal Science, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran.

Veterinary Medicine and Science
|May 19, 2025
PubMed
Abstract

Keywords:
apparent total tract retention | broiler | enzyme | processing temperature

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