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Persistent hypercholesterolemia due to weight maintenance via a ketogenic diet in anorexia nervosa: A case report
Chizuru Nohara1, Nobutaka Ayani1,2, Chiharu Suzuki3
1Department of Psychiatry NHO Maizuru Medical Center Kyoto Japan.
Background:
We report a case of a young female with anorexia nervosa (AN) who continued to excessively restrict carbohydrate intake and had persistently high low-density lipoprotein cholesterol (LDL-C) levels even after weight gain.
Case Presentation:
A 12-year-old female was diagnosed with AN. She began losing weight at the age of 10 years and weighed 24.7 kg (body mass index [BMI], 12.8 kg/m2; standard weight ratio [SWR], 58.2%) on her first visit to the psychiatry department. Over the next 3 months after this visit, her weight decreased to 21.1 kg (BMI: 11.1 kg/m2; SWR: 50.4%), and she was admitted to the pediatric ward, where her LDL-C level was 475 mg/dL on admission. Upon consuming a diet containing carbohydrates, her weight gradually increased (26.4 kg), and her LDL-C levels decreased (61 mg/dL). However, her carbohydrate intake decreased after discharge, and her LDL-C levels gradually increased, although her weight was maintained at approximately 30 kg. Her LDL-C level rose to 675 mg/dL, and her weight decreased to 25.8 kg, necessitating readmission. After admission, her LDL-C level improved to 185 mg/dL with carbohydrate intake. Her carbohydrate intake gradually decreased after discharge. She stopped eating meat and started eating avocado, tofu, and large amounts of vegetables. Thus, her LDL-C level remained at approximately 100 mg/dL, but her weight gradually decreased. Therefore, the patient was readmitted to the pediatric ward.
Conclusions:
Excessive ketogenic diets may pose some risks for patients with AN, even if they do not lead to weight loss.
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